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Hold the Dishwashing, Please… Thanksgiving Dining Out Options

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Cuvee Kitchen

Thanksgiving dinner to-go includes fried turkey, mashed potatoes with gravy, braised Brussels, cauliflower mac and cheese, chestnut leek apple stuffing, and sweet potato casserole—many options available. To-go fried turkeys (11-14 pounds) are $49 each. Visit for more info.

Jimmy Buffett’s Margaritaville – HarborWalk Village

10 AM-9 PM (While Supplies Last)

A traditional Thanksgiving meal with roasted turkey breast, Yukon gold mashed potatoes, turkey gravy, traditional bread stuffing, honey garlic green beans, cranberry sauce, and pumpkin pie with whipped cream. Margaritaville’s regular menu will be available, too. Cost is $18.99 for adults, $10.99 for kids 12 and under.

Marlin Grill

4-9 PM

Call 850-351-1990 for reservations and info.

Vin’tij Food and Wine – Grand Boulevard at Sandestin

10 AM-6 PM

Traditional four-course Thanksgiving menu, in addition to a four-course vegan and gluten-free menu. Reserve your spot by calling 850-650-9820.


The Gulf

Offering four-person orders for $60 (price does not include taxes), and you can add some pumpkin pie for 10 bucks. Pre-order no later than Nov. 20. More at, or call 850-812-3541.


Café Thirty-A

Reservations being accepted, along with Thanksgiving Day takeout orders. Menus available at

Roux 30A – Grayton Beach

Feed your family with a fantastic oven-roasted turkey from Joyce Farms, including all the fixings. Full order (8-10 people) is $495. Half order (4-6 people) is $295. Tax and gratuity not included. Delivery charge is $35. Call 850-213-0899 or visit for more info.

Editor’s Note: Thanks to Susan Benton of Gulf Coast Restaurants for her invaluable contributions to this piece.

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